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Seyedeh Zahra Maddahi, Assie Jokar, Nasser Behnampour, Farhang Babamahmoodi,
Volume 8, Issue 4 (12-2020)

Tuberculosis (TB) has always been represented as a constant and serious public health challenge throughout human history due to its intensive epidemiological, clinical, and social implications. Risk factors for TB are very important and lack of attention to these parameters can lead to poor therapeutic results. The risk factors for TB in various studies in modern medicine are described. Avicenna, the great Persian scientist described TB in his book “Canon of Medicine” in a chapter related to pulmonary diseases along with its symptoms and treatment. In addition, according to this scientist, there are risk factors that, if present in a person, make him prone to TB.
It seems that many of the factors mentioned by the scholars of Persian Traditional Medicine (PTM) are not currently among the risk factors for TB in modern medicine and have not been studied yet. If this hypothesis is supported and confirmed by future research in modern medicine, the recommendations of PTM can be a significant help in controlling the consequences of this disease.

Zahra Shekarriz, Seyed Afshin Shorofi, Maryam Nabati, Assie Jokar, Seyde Sedighe Yousefi,
Volume 9, Issue 1 (3-2021)

Hypertension is a major risk factor for the cardiovascular diseases. One of the factors contributing to blood pressure is peripheral vascular resistance. Vascular stiffness plays a key role in developing the hypertension, leading to increased systolic blood pressure and pulse pressure. from Avicenna s perspective, the blood pressure caused by 1- Increased blood volume 2- Warm heart dystemperament which leads to the hyperactivity of heart pump and increased cardiac output 3- A vascular disorder called "Tasallob Sharaeen”  "atherosclerosis".  So, one of Avicennachr s recommendations for the prevention and treatment of hypertension is the consumption of Moisturizing foods and beverages and fruits. One of these moisturizing products which are very useful is “whey Protein”. It seems that by studying ancient Iranian medicine s general books, new and effective solutions can be provided in the prevention and treatment of diseases.

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