دوره 9، شماره 1 - ( 1-1400 )                   جلد 9 شماره 1 صفحات 5-8 | برگشت به فهرست نسخه ها

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Shekarriz Z, Shorofi S A, Nabati M, jokar A, Yousefi S S. Traditional Persian Medicine for the Management of Hypertension. Jorjani Biomed J. 2021; 9 (1) :5-8
URL: http://goums.ac.ir/jorjanijournal/article-1-760-fa.html
Traditional Persian Medicine for the Management of Hypertension. فصلنامه علمی پژوهشی زیست پزشکی جرجانی. 1400; 9 (1) :5-8

URL: http://goums.ac.ir/jorjanijournal/article-1-760-fa.html


چکیده:   (925 مشاهده)
Hypertension is a major risk factor for the cardiovascular diseases. One of the factors contributing to blood pressure is peripheral vascular resistance. Vascular stiffness plays a key role in developing the hypertension, leading to increased systolic blood pressure and pulse pressure. from Avicenna s perspective, the blood pressure caused by 1- Increased blood volume 2- Warm heart dystemperament which leads to the hyperactivity of heart pump and increased cardiac output 3- A vascular disorder called "Tasallob Sharaeen”  "atherosclerosis".  So, one of Avicennachr s recommendations for the prevention and treatment of hypertension is the consumption of Moisturizing foods and beverages and fruits. One of these moisturizing products which are very useful is “whey Protein”. It seems that by studying ancient Iranian medicine s general books, new and effective solutions can be provided in the prevention and treatment of diseases.
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نوع مقاله: نامه به سردبیر | موضوع مقاله: پزشکی عمومى
دریافت: 1399/9/30 | پذیرش: 1399/11/9 | انتشار: 1399/11/21

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